Best restaurants in Antibes : our selection
Expensive restaurants in Antibes
Le Bacon : Located on the Cap d’Antibes, Le Bacon is a well-renowned fish restaurant in Antibes offering amazing fish soups and bouillabaisse to a refined clientele. An impeccable service in a gorgeous setting with a great view over the bay.
Les Pêcheurs : Les Pêcheurs is a gourmet restaurant in Juan les Pins. Philippe Jégo, a Michelin-starred chef, proposes a creative cuisine with Mediterranean flavours. Les Pêcheurs is not only a very nice restaurant but it also welcomes one of the best private beaches in the area.
Provencal restaurant in Antibes
Le Jardin : In Antibes old town, Le Jardin offers a very romantic setting. On the menu, you wil find the famous “farcis” (stuffed vegetables) a traditional provencal dish, or the raviolis with daube sauce (daube is a Provencal stew).
Nice low-budget restaurant in Antibes
Mamalu : Antibes is only 2 hours away from the Italian frontier. You will therefore find many Italian influences in the food proposed in the local restaurants. Mamalu stands out from the crowd thanks to a traditional cuisine. If you decide to eat at Mamalu, try the antipasti plate with sun-dried tomatoes, all sorts of hams and cheeses, nice vegetables. A delight !